Its Shrove Tuesday, the traditional feast day before the start of Lent. The cast iron hobs on an ESSE range are perfect for cooking pancakes – join the feast.
Shrove Tuesday was the last opportunity to use up eggs and fats before embarking on the Lenten fast and pancakes are the perfect way of using up these ingredients.
A pancake is a thin, flat cake, made of batter and fried in a frying pan. A traditional English pancake is very thin and is served immediately. Golden syrup or lemon juice and caster sugar are the usual toppings for pancakes.
The pancake has a very long history and featured in cookery books as far back as 1439.